The Picnic Guild

Our portable picnic for two

Three Course Picnic

$54 - Double ; $27 - Single

Choice of appetizers, all with Crostini:

• Smoked Trout Rilettes, Lightly smoked trout simmered in butter, Chardonnay and fresh herbs.
• Eggplant Caponata, Italian vegetarian relish.
• Chicken Liver & Slivered Fig Pate
• Fruit and Cheese Plate, Lightly flavored fig goat cheese spread with crostini and fruit.

Choice of Main Course:

• Organic Turkey Saltimbocca alla Romana with Mushroom Risotto Cakes and Sage Pesto, Organic turkey breast rolled with prosciutto and sage.
• Grilled Shrimp with Basil Pesto and Saffron Risotto Cakes, Shrimp marinated in a Chardonnay and olive oil.

Choice of Dessert:

• Chocolate Walnut Squares, Dense dark chocolate and walnut squares dusted with powdered sugar.
• Almond Monet Cakes, Ground Almonds mixed with cherry Krisch and topped with powdered sugar.
• Chocolate Chip Cookie

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Antipasti Picnic

$50 - Double; $25 - Single

Choice of Two Appetizers, all with Crostini:

• Smoked Trout Rilettes, Lightly smoked trout simmered in butter, Chardonnay and fresh herbs.
• Eggplant Caponata, Italian vegetarian relish.
• Chicken Liver & Slivered Fig Pate.
• Fruit and Cheese Plate, Lightly flavored fig goat cheese spread with crostini and fruit.

Pissaladiére, Puffed pastry triangles topped with thin-sliced tomatoes, onions and basil.

Venetian Chicken Salad, Chicken breast tossed with golden raisins poached in orange juice and pine nuts.

Choice of Dessert:

• Chocolate Walnut Squares, Dense dark chocolate and walnut squares dusted with powdered sugar.
• Almond Monet Cakes, Ground Almonds mixed with cherry Krisch and topped with powdered sugar.
• Chocolate Chip Cookie

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Children's picnic or afternoon tea picnic

$30 - Double; $16 - Single

• Safflower Butter and Strawberry Jam Sandwiches*
• Scones with Creme Fraiche and Raspberry Jam
• Fruit Cup

*The Picnic Guild prepares its food on equipment shared with nuts.

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Vegetarian Picnic

$50 - Double; $25 - Single

Choice of Appetizer:

• Eggplant Caponata with Crostini, Italian vegetarian relish.
• Fruit and Cheese Plate, Lightly flavored fig goat cheese spread with crostini and fruit.

Main:

• Spanakopita with a wheat pilaff salad, Greek puff pastry with feta and spinach.

Choice of Dessert:

• Chocolate Walnut Squares, Dense dark chocolate and walnut squares dusted with powdered sugar.
• Almond Monet Cakes, Ground Almonds mixed with cherry Krisch and topped with powdered sugar.
• Chocolate Chip Cookie.

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At The Picnic Guild, we strive to use ingredients that are fresh and seasonal. For this reason, our menus change regularly. Also, please note that all picnics come with biodegradable plates, napkins and utensils.

Orders must be received:

1-10 People - Three days in advance

10+ - 1 week in advance

If you are ordering for a corporate event, please call (650) 862-8289.

Orders will be dropped off at pick up location by 12pm, unless otherwise noted in order comments. Our prices include delivery to the Guild Member winery of your choice.