Three Course Picnic

$27 - Single serving; $54 - Double serving

Choice of appetizer, all with Crostini:

• Smoked Trout Rilettes, Lightly smoked trout simmered in butter, Chardonnay and fresh herbs.
• Eggplant Caponata, Italian vegetarian relish.
• Chicken Liver & Slivered Fig Pate, Made with organic chicken livers.
• Fruit and Cheese Plate, Lightly flavored fig goat cheese spread with crostini and fruit.

Choice of Main Course:

• Organic Turkey Saltimbocca alla Romana with Mushroom Risotto Cakes and Sage Pesto, Organic turkey breast rolled with prosciutto and sage.
• Grilled Shrimp with Basil Pesto and Saffron Risotto Cakes, Shrimp marinated in a Chardonnay and olive oil.

Choice of Dessert:

• Chocolate Walnut Squares, Dense dark chocolate and walnut squares dusted with powdered sugar.
• Almond Monet Cakes, Ground Almonds mixed with cherry Krisch and topped with powdered sugar.
• Chocolate Chip Cookie

To place an order over the phone, please call 650-862-8289.

We do not deliver Monday-Thursday, but you may place an order for Friday-Sunday on these days.

Orders must be received:

2-10 people - Three days in advance

10+ - 1 week in advance

Orders will be dropped off at pick up location by 12pm, unless otherwise noted in order comments.